1 c Light Corn Syrup 1/2 c Sugar 1 sm Jello (any flavor) 1/2 lb Salted Peanuts (coarse; chop) 2 qt Popped Popcorn (8 c Popped, 1/2 c Kernels)
Bring syrup and sugar to a boil. Remove from heat and add Jell-O Gelatin, stirring until dissolved. Add peanuts and pour over popcorn, mixing well. Quickly form into 1 ½” balls. Makes about 4 dozen.
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