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Molasses Popcorn Balls - Recipe #53 of 98
2 c Molasses 1 c Sugar 1/2 ts Salt 2 tb Butter 1 ts Baking Soda 4 qt Popped Popcorn (16 c Popped, 2/3 c Kernels)
Boil Molasses, sugar, butter, and salt, stirring occasionally until mixture forms hard ball in cold water. Remove from fire, add baking soda and mix well. Pour over popped corn, stirring so that each kernel may be coated. Form into a ball with well buttered hands QUICKLY!
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