2 ts Margarine 1/4 ts Paprika 1/8 ts Garlic Salt 1/8 ts Ground Red Pepper (possibly cayenne) 1 qt Popped Popcorn (4 c Popped, 1/4 c Kernels)
Melt margarine. Drizzle melted margarine over hot popcorn; toss to coat. Stir together paprika, garlic salt and ground red pepper. Sprinkle popcorn with the spice mixture and toss again.
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